IPA 6.2% ABV, 60 IBU. Full body, moderate bitterness, and an explosion of floral and citrus notes
Brioche, Black Angus beef, sauteed mushrooms & onion, Emmental, garlic miso mayo, pesto, arugula
extra blue cheese to your burger
IPA - New England / Hazy 6.2% ABV
Brioche bun, Black Angus beef, blue cheese, homemade chilli jam, fried onion, Steampunk sauce
New England IPA 5.5% ABV 28 IBU exceptionally balanced and aromatic.
Black Angus smash 1x75g, cheddar, dill pickles, mayo, ketchup
Home made cookies with dark chocolate with or without orange
Onion rings with BBQ sauce
Garlic & parsley crispy skin on fries with parmesan
IPA - New England / Hazy 5.8 ABV
